symb gas 60

 ACS Commercial Gas Catering Appliances  - COMCAT2

Assessment duration : 1 ½ - 2 hours

This Gas safety assessment is designed to test the gas safety competence of an operative in the work of install, exchange, disconnect, service, repair breakdown and commission commercial gas catering appliances listed below, by practical and knowledge and understanding assessment.

  • Water boiler pressure type or expansion type
  • Water boilers, boiling pans direct/indirectly heated
  • Pressure steamers
  • Bulk liquid and jacketed urns
  • Gas-fired dish washers
  • Pressurised steaming ovens
  • Gas heated rinsing sinks
  • Ancillary equipment

Pre-requisite to this Assessment: Prior to taking this assessment the candidate must hold the ACS Certificate of Competence in Commercial Catering Core Gas Safety Assessment - CCCN1

Our courses cover all aspects of each assessment and are competitively priced.

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